Time to do some baking. We are going to visit family for a holiday potluck. This year we are trying to avoid bringing foods that require working over a hot stove and the resulting lengthy clean-up. Our family wants to leave more time for visiting. Good plan.
Many in the family will also bring delicious desserts. We are bringing a caramel layered brownie. The recipe is available for printout farther down on this page. Let’s get started.
Preheat the oven to 350˚ and grease a 9×13 baking pan.
Remove the wrappers from a 12-14 oz bag of caramels. Add 1/3 cup evaporated milk. Heat slowly. Stir at times to a smooth texture. Keep it gently warmed for later.